I love getting samples of goods in the mail from different companies, especially when they send me cheese! I was sent 4 different kinds of cheese from Ile De France. I thought about all the different recipes I could make using the Brie, but in the end, we had friends come over for dinner so I decided to serve the Brie with crisp crostini and grapes. The cheese was subtle in flavor and very creamy in texture it was paired perfectly with the crunchy bread and the sweet grapes. We all really loved this cheese.
Brie served with Crostini and Grapes:
- 7 oz of Brie, room temperature
- 4-5 Tuscan bread slices, sliced in half
- Green grapes
- Red grapes
How to Make Brie served with Crostini and Grapes
Place the Brie onto a plate and serve with the crostini and grapes. If you prefer melted Brie, simply place the Brie onto the plate, cook in the microwave for 30-45 seconds then add the crostini and grapes. Enjoy.On a side note: